Restaurant Review: Iris

Tonight my parents and I ate at Iris, a contemporary American restaurant near the intersection of Inwood Road and Lovers Lane. This restaurant is co-owned by Susie Priore and chef Russell Hodges.

For my appetizer I selected the "Prosciutto with Roasted Figs, Seckel Pears, Golden Beets, Baked Goat Cheese, and an Aged Balsamic Glaze" ($13). The plate consisted of a layer of prosciutto upon which sat a mound of organic microgreens beneath a round of goat cheese. This was surrounded by the figs, pears, and beets and a drizzling of the aged balsamic glaze. The balsamic glaze was rich and mellow and applied sparingly so as not to overwhelm the delicate salad as most restaurants neglect to do. I thought the warmed goat cheese, while delicious, took a bit away from the cool, crispness of the fruit. Otherwise, the plate was delicious and is highly recommended.

For my entreé I selected the "Double Chop & Loin of Lamb with Medjool Dates, Saffron Texmati Rice, Grilled Asparagus, and a Fresh Mint Apricot Chutney" ($30). The lamb arrived a perfect medium and the meat was silky and smooth with an almost melt-in-your-mouth character and the rice was fluffy with a hint of spice. This is also highly recommended.

The restaurant is beautifully decorated on the interior with various works of art from local artists. The wines-by-the-glass tend to be a bit pricey ($8 - $14/glass).

Overall, I highly recommend a visit to this restaurant. While it lacks the typical Uptown Dallas crowd it follows in the footsteps of such notable, unforgettable gems as Hattie's, York Street, and the sorely missed Barclay's.